It's not meat.
Protein & Fibre
Burgers, tacos, lasagna, meatballs, stroganoff, burritos, shepherd’s pie, stuffed peppers, Stir Fry, enchiladas, casseroles, stroganoff, Pizza, chilli & more.
|MushrooMeat||Other meat Alternates||Real meat|
(no fridge needed)
(take it anywhere)
|Contains 5 kinds of mushrooms||👍||NOPE||NOPE|
|Contains leafy green vegetables||👍||NOPE||NOPE|
How it works.
Add to bowl, mix. Add boiling water, mix and form a ball. Let sit for 8 minutes.
Add oil and eggs
Cook in oiled, non-stick pan. Enjoy.
Makes 4 large burger patties.
Makes 1lb of ground MushrooMeat™.
Ready in 15 minutes.
Soy bean protein, wild mushrooms (porcini, boletes, shiitake, oyster, agaricus), cornstarch, rice flour, nutritional yeast, sea salt, onion powder, white pepper, seaweed powder, stinging nettle, chaga mushroom powder.
Allergens: Soy, may contain sulphites, may have come into contact with tree nuts.
I wish I could buy this in bags meant for giants. I'm so happy that this exists.
My vegan son loves mushroom meat. No artificial flavour. naturally meaty and earthy.
Easy and really good. My wife’s a vegetarian... I’m not. We both like this stuff. Burgers are the best veggie burgers we’ve tried.
Only mushroom burgers for us now.
So easy and quick to make and so delicious too.