Mushroomeat: soy bean protein, wild mushrooms (porcini, boletes, shiitake, oyster, agaricus) cornstarch, rice flour, nutritional yeast, sea salt, onion powder, white pepper, seaweed powder, stinging nettle, chaga mushroom powder. Allergens: soy, may contain sulphites, may have come into contact with tree nuts.

Morels: wild morel mushrooms (morchella conica) / morilles

RUB: alder smoked wild chanterelle mushroom, pink oyster mushroom, raw cane sugar, spanish paprika, sea salt,chili flakes.