It's not meat.
It's MushrooMeat.

Our Mushroom and plant-based meat alternative.

Why Mushroomeat?

Vegan and
Vegetarian Friendly

Gluten
Free

Immune
Boosting

Low
Sodium

Low Impact
Harvesting

Delicious
& Versatile

Untamed Possibilities:
Burgers, tacos, lasagna, meatballs, stroganoff, burritos, shepherd’s pie, stuffed peppers, Stir Fry, enchiladas, casseroles, stroganoff, Pizza, chilli & more.

Buy now

How it works.

Step 1
Add to bowl, mix. Add boiling water, mix and form a ball. Let sit for 8 minutes.

Step 2
Add oil and eggs
(or substitute).
Mix well.

Step 3
Cook in oiled, non-stick pan. Enjoy.

Makes 4 large burger patties.
Makes 1lb of ground MushrooMeat™.
Ready in 15 minutes.


Buy now

What’s inside?

Soy bean protein, wild mushrooms (porcini, boletes, shiitake, oyster, agaricus), cornstarch, rice flour, nutritional yeast, sea salt, onion powder, white pepper, seaweed powder, stinging nettle, chaga mushroom powder.

Allergens: Soy, may contain sulphites, may have come into contact with tree nuts.


Nutritional Facts

What people are saying

Easy and really good.

My wife’s a vegan... I’m not. We both like this stuff. Burgers are the best veggie burgers we’ve tried.

Grier P.

I was pleasantly surprised by the lovely flavour of the mushroom meat. We had made stuffed peppers and i couldn't believe that it wasn't meat. Loved the mushroom meat and will be ordering more.

Sharon F.

Love it! It was easy to make and tasted great. I used it as a beef substitute for vegetarian stuffed peppers, and it was so delicious. Good amount for the price too, as we had left overs to make burritos the following day.

Erik

We made Mushroomeat Tacos one night & Mushroomeat Chili a couple of nights later. Both were delicious! So easy to use & great flavor!

Eve
MushrooMeat Other meat Alternates Real meat
High Protein 👍 👍 👍
Shelf stable
(no fridge needed)
(take it anywhere)
👍 NOPE NOPE
High Fibre 👍 NOPE NOPE
Contains 5 kinds of mushrooms 👍 NOPE NOPE
Contains leafy green vegetables 👍 NOPE NOPE

Buy now

"It’s really really REALLY tasty."

-Sally