Wild Rice & Mushroom Soup

Serves 4. Ready in 16 mins.

Just add a couple of staple ingredients for a quick, fabulous soup. Most milk substitutes will work great on this one if you don't want to use cream or dairy.

Instructions on the back of the package.

Cooking video - Wild Rice & Mushroom Soup

Mushrooms including but not limited to shiitake, oyster, boletes, chanterelles, matsutake, potato flake, organic sprouted Canadian wild rice, wild mushroom powder, nutritional yeast, onion, sea salt, stinging nettle leaf, parsley, garlic, white pepper, thyme.

Champignons incluant shiitake, pleurotes, bolets, chanterelles, matsutake, pomme de terre en flocons, riz sauvage germé, poudre de champignons sauvages, levure alimentaire, oignon, sel de mer, orties sauvages, persil, ail, poivre blanc, thym.