Mushroom & Plant-based meat alternative for veggie burgers or veggie ground meat. Simply add water & egg (or egg substitute).
- Each package makes 4 large burger patties OR
- 1lb of ground MushrooMeat
- Excellent for Tacos, Lasagna, Meatballs, Chilli and more
- Ready in 15 minutes
- Gluten-Free, Low-Sodium, Vegan-Friendly
Ready in 15 minutes.
Simply add water & egg (or egg substitute).
Excellent for Tacos, Lasagna, Meatballs, Chilli and more
Instructions on back of the bag
Cooking videos - Mushroomeat™ burgers ; Mushroomeat™ ground
Soy bean protein, wild mushrooms (porcini, boletes, shiitake, oyster, agaricus) cornstarch, rice flour, nutritional yeast, sea salt, onion powder, white pepper, seaweed powder, stinging nettle, chaga mushroom powder. Allergens: soy, may contain sulphites, may have come into contact with tree nuts.